No reheat quinoa chickpea salad meal prep bowls are perfect for the summer when you need a refreshing and cold lunch at work. The feta cheese and lime juice seriously adds flavour, and it is a very filling lunch that will keep you feeling full all afternoon.
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Quinoa Chickpea Salad Meal Prep
- Prep Time: 20 Minutes
- Total Time: 20 Minutes
- Yield: 4 Meal Preps 1x
- Diet: Vegetarian
Description
No reheat quinoa chickpea salad meal prep bowls are perfect for the summer when you need a refreshing and cold lunch at work. The feta cheese and lime juice seriously adds flavour, and it is a very filling lunch that will keep you feeling full all afternoon.
Scale
Ingredients
- 150g Cooked Quinoa
- 1 can Chickpeas (drained)
- 1 pack Feta Cheese (crumbled)
- 1 tbsp Dried Oregano
- 1 Cucumber (sliced)
- 1 Zucchini (sliced)
- 1 tbsp Red Wine Vinegar
- 1 tbsp Extra Virgin Olive Oil
- 1 Red Bell Pepper (sliced)
- 1 Yellow Bell Pepper (sliced)
- 1 Red Onion (finely chopped)
- Lime
Instructions
- Add all the ingredients (aside from lime) to a mixing bowl and stir to combine.
- Evenly distribute to your meal prep container and squeeze lime juice.
- Eat cold and enjoy in the hot weather
Notes
- For meal prep purposes, refrigerate up to 4 days. This can be eaten cold and it tastes great on hot days.
- Category: Meal Prep
- Method: No Reheat